Modern American cooking with a love for smoke, fire, Willamette Valley wines, and a properly dirty martini — the marquis dining room of Portland's turn-of-the-century Woodlark Hotel.
4.5★
719 Google reviews
813
SW Alder Street
7
Days a week
PNW
Smoke · Fire · Bounty
813 SW Alder St · Portland, OR
Bullard Tavern elevates Oregon's rich history of local, seasonal fare with exceptional dining in Downtown Portland. We love smoke, fire, celebrating wines from the Willamette Valley, and a good dirty martini — and we built a room where all of those things sit at the same table.
We are here for celebrations of any kind, all with the goal of making sure you have a good time while enjoying the best that the Oregon bounty has to offer. That can mean a slow brunch with Beef Birria Huevos Rancheros and a coffee, an unhurried Tuesday lunch, a $34 bavette steak frites with cowboy butter for someone's birthday, or just a cocktail at the bar at 4 in the afternoon while the city outside changes shifts.
Situated in the heart of the city, Bullard is the marquis dining room for Woodlark Hotel, a turn-of-the-century Portland landmark. The room carries that history with it — warm wood, dim brass, a long bar — but the kitchen looks firmly forward, leaning on local farms, the Pacific shellfish that show up that morning, and the deep bench of Willamette Valley winemakers a short drive south.
01
Hearth-seared albacore. Eight-hour smoked beef short rib. Brown-sugar maple pork belly. We cook over heat that leaves its fingerprints on the plate — and we wouldn't have it any other way.
02
The best Pinot country in America is forty-five minutes from our front door. Our list celebrates it — small producers, classic houses, and the kind of bottles that make a Tuesday feel like an occasion.
03
Cold glass, cold gin, the right amount of brine. Our bar program is built on the classics done with respect, with a rotating list of house cocktails for when you want to be surprised.
04
Anniversaries, after-work drinks, a hotel guest's first night in town, a long family dinner in the private room. We're here for any reason you can name to have a good time.
Bullard occupies the ground floor of a turn-of-the-century Portland landmark — a brass-and-wood corner room at 813 SW Alder, a block from the storefronts of Downtown and a short walk from MAX. Visitors notice the room first; locals come back for the kitchen.
We host brunch on weekends, daytime lunch through the week, dinner every night, and a daily happy hour that runs from 3 to 5 (and from 2 on Saturday and Sunday) with beer, wine, margaritas, and small plates.
@bullardtavernpdx · @bullardpdx
"After eating here two days in a row, I can confidently say the food at Bullard Tavern is absolutely amazing, especially the burgers, which are truly superb."
"We enjoyed our bar snacks, but THOSE COCKTAILS are not to be missed!! BT seems to hire only the best staff, especially the bartenders who made our drinks."
"We used the private dining area for a family-style dinner for 12. The choices were great, the food was delicious, and our server Shannon did a great job with the group."
Brunch on the weekend. Lunch through the week. Dinner every night. Happy hour daily from 3.
813 SW Alder St · Portland, OR · 503-222-1670
✦ This is a draft about page for Bullard Tavern — built by Glyph Sites.